Delicious Caribbean Cuisine

Superb Shrimp


From the perfect yacht club deck, you have a front row view of the super yachts pulling in and out of the Antigua Yacht Club Marina at Famouth Habour.

Owned by Antiguan Heather Francis, Bar-B’s Restaurant & Bar offers a great menu of fresh home made dishes with a strong seafood and Caribbean flavour, as well as a selection of burgers, salads and sandwiches, and a kid’s menu.

Appetisers include conch chowder, hand picked Bar-B’s Gumbocrab cakes with coconut sauteé sauce, calamari, garlic and lemon tiger shrimp or seafood agretta.

Mains offer the daily catch, mussell’s in white wine and seafood platter (for 2 persons) feature daily, and a particular favourite is Creole or Garlic lobster.

Breakfast is something again! Choose from the full English, eggs benedict, scrambled eggs with salmon, omelets, muffins, pancakes or steak and eggs! Open 7 days a week, breakfast is available from 7.00 am throughout the day and lunch from 12.00 pm – 4.00 pm. The restaurant is also open 6 nights for dinner Monday – Saturday from 6.00pm to 10.00pm.  Once a month, Bar – B’s host a Monday Curry Night with Grovy Master Steel Band.  Every Sunday they offer a Roast lunch from 12.00pm to 4 pm.

Happy Hour is 5 – 7 pm daily and is EC$5 for house beers, wine and selected spirits.